The whiskey gives it a rich flavor and of course the alcohol evaporates with baking. People who say they don't like honey cake like this one.
Ingredients
- 6 eggs
- 1 1/2 cups sugar
- 1 1/2 cups honey
- 1 1/3 cups oil
- 1 1/4 cups hot water mixed with 6 teaspoons instant coffee
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 3 1/2 cups flour
- 1/2 teaspoon allspice
- 2 teaspoons ginger
- 2 teaspoons cinnamon
- 3/4 teaspoon cloves
- 1/2 teaspoon nutmeg
- 1/2 cup whiskey
Directions
Beat eggs and sugar. Add all liquids and mix. Then add dry ingredients. Line 9x13 pan with wax paper. Bake at 300 degrees for approximately 1 hour, until an inserted knife comes out clean. You can also pour the batter in small pans.
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