1It is a positive commandment to offer the guilt-offerings1 according to its statutes as they are written in the Torah.אמִצְוַת עֲשֵׂה לַעֲשׂוֹת כָּל הָאֲשָׁמוֹת כְּמִצְוָתָן הָאֲמוּרָה בַּתּוֹרָה.
How are the guilt-offerings brought? Both the definite guilt offerings2 and the conditional guilt-offerings3 should be slaughtered and their blood should be sprinkled on the altar, as we explained.4וְכֵיצַד מַעֲשֵׂה הָאֲשָׁמוֹת? בֵּין אָשָׁם וַדַּאי בֵּין אָשָׁם תָּלוּי - שׁוֹחֵט וְזוֹרֵק הַדָּם, כְּמוֹ שֶׁבֵּאַרְנוּ.
They are skinned,5 the portions offered on the altar6 are removed, salted,7 and tossed on the altar’s pyre. If one desires to carry these portions to the altar in a sacred utensil, he may.וּמַפְשִׁיט, וּמוֹצִיא הָאֵמוּרִין, וּמוֹלְחָן, וְזוֹרְקָן עַל גַּבֵּי הָאִשִּׁים. וְאִם רָצָה לְהוֹלִיכָן בִּכְלִי, מוֹלִיךְ.
The remainder of the meat is eaten by males of the priestly family according to the laws that govern the consumption of sin-offering.8וּשְׁאָר בְּשָׂרָם נֶאֱכָל לְזִכְרֵי כְּהֻנָּה בָּעֲזָרָה, כַּחַטָּאת.
2There is a difference with regard to the laws governing the acceptance of the blood of the guilt offering brought by a person who had been afflicted with tzara’at,9 as will be explained in Hilchot Mechusrei Kapparah.10באֲשַׁם מְצֹרָע יֵשׁ בְּקַבָּלַת דָּמוֹ שִׁנּוּי, כְּמוֹ שֶׁיִּתְבָּאֵר בְּהִלְכוֹת מְחֻסְּרֵי כַּפָּרָה.
Nevertheless, all of its other procedures, the sprinkling of its blood on the altar, and its consumption are analogous to that required for other guilt-offerings in all regards.11וְאַף עַל פִּי כֵן, שְׁאָר מַעֲשָׂיו וּזְרִיקַת דָּמוֹ עַל הַמִּזְבֵּחַ וַאֲכִילָתוֹ, כִּשְׁאָר הָאֲשָׁמוֹת לְכָל דָּבָר.
3It is a positive commandment to offer all the peace-offerings12 as commanded.געֲשִׂיַּת כָּל הַשְּׁלָמִים כְּמִצְוָתָן, מִצְוַת עֲשֵׂה.
There are four types: one is the communal peace-offerings13 and the other three are individual peace offerings.14וְהֵן אַרְבָּעָה מִינִין: הָאֶחָד שֶׁל צִּבּוּר, וְהַשְּׁלוֹשָׁה שַׁלְמֵי יָחִיד.
4What is the procedure for bringing the communal peace offerings? The sacrificial lambs should be slaughtered and their blood should be sprinkled on the altar, as we explained. They are skinned, the portions offered on the altar are removed, salted, and brought to be consumed by the altar’s pyre.דוְכֵיצַד מַעֲשֵׂה שַׁלְמֵי צִבּוּר? שׁוֹחֵט וְזוֹרֵק הַדָּם, כְּמוֹ שֶׁבֵּאַרְנוּ.וּמַפְשִׁיט, וּמוֹצִיא הָאֵמוּרִין, וּמוֹלְחָן, וּמַקְטִירָן.
The remainder of the meat is eaten by males of the priestly family according to the laws that govern the consumption of sin-offering and a guilt-offering, for these sacrifices are also sacrifices of the most sacred order, as we explained.15וְהַשְּׁאָר נֶאֱכָל לְזִכְרֵי כְּהֻנָּה בָּעֲזָרָה כַּחַטָּאת וְכָאָשָׁם, מִפְּנֵי שֶׁהֵן קָדְשֵׁי קֳדָשִׁים, כְּמוֹ שֶׁבֵּאַרְנוּ.
5There are three types of individual peace-offerings: a) a peace-offering that is brought without bread, e.g., the festive peace-offering16 or the peace-offering of celebration,17 they are called peace-offerings; b) peace-offerings brought with bread because of a vow or a pleadge;18 these are called thanksgiving offerings and the bread is called the bread of the thanksgiving offering; c) the peace-offering brought by a nazirite on the day he completes his nazirite vow; this offering is accompanied by bread and is called the nazirite’s ram.19השַׁלְמֵי יָחִיד שְׁלוֹשָׁה מִינִין: הָאֶחָד - הוּא הַבָּא שְׁלָמִים בְּלֹא לֶחֶם, כְּגוֹן שַׁלְמֵי חֲגִיגָה וְשִׂמְחָה; וְזֶה הוּא הַנִּקְרָא 'שְׁלָמִים'. וְהַשֵּׁנִי - שְׁלָמִים הַבָּאִים עִם הַלֶּחֶם בְּנֶדֶר אוֹ נְדָבָה; וְזֶה הוּא הַנִּקְרָא 'תּוֹדָה', וְאוֹתוֹ הַלֶּחֶם נִקְרָא 'לֶחֶם תּוֹדָה'. וְהַמִּין הַשְּׁלִישִׁי - שְׁלָמִים שֶׁמַּקְרִיב הַנָּזִיר בְּיוֹם מְלֹאת, וְהֵם בָּאִים עִם לֶחֶם; וְזֶה הוּא הַנִּקְרָא 'אֵיל נָזִיר'.
6What is procedure for bringing these three types of offerings? The sacrificial animals should be slaughtered and their blood should be sprinkled on the altar, as we explained.ווְכֵיצַד מַעֲשֵׂה שְׁלָשְׁתָּן? שׁוֹחֵט וְזוֹרֵק הַדָּם, כְּמוֹ שֶׁבֵּאַרְנוּ.
They are skinned and the portions offered on the altar are removed. Afterwards, the meat is cut up and the breast and the right thigh are set aside.20 The portions to be offered together with the breast and the thigh are placed on the hands of the owners. A priest places his hands below the hands of the owner and performs tenufah21 with all these items “before God,” to the east of the Altar.22וּמַפְשִׁיט, וּמוֹצִיא הָאֵמוּרִין, וְאַחַר כָּךְ מְנַתֵּחַ אֶת הַבָּשָׂר וּמַפְרִישׁ הֶחָזֶה וְשׁוֹק הַיָּמִין, וְנוֹתֵן הָאֵמוּרִין עִם הֶחָזֶה וְהַשּׁוֹק עַל יְדֵי הַבְּעָלִים, וְכוֹהֵן מַנִּיחַ יָדוֹ תַּחַת יְדֵי הַבְּעָלִים וּמֵנִיף הַכֹּל לִפְנֵי ה' בַּמִּזְרָח.
Whenever there is a requirement for tenufah, it is performed to the east of the Altar.וְכֵן כָּל הַטָּעוּן תְּנוּפָה, בַּמִּזְרָח מְנִיפִין אוֹתוֹ.
7How is tenufah performed? The items are taken to each of the directions23 and returned, lifted up and brought low.24 If the sacrifice was a thanksgiving offering, one should be taken one from each of the four groups of ten breads that are brought with it25 and place it together with the breast, the thigh, and the portions offered on the altar. Tenufah should be performed with all of these items upon the owner’s hands, as explained.26זוְכֵיצַד הוּא מֵנִיף? מוֹלִיךְ וּמֵבִיא, מַעֲלֶה וּמוֹרִיד. וְאִם הָיָה הַקָּרְבָּן תּוֹדָה - לוֹקֵחַ מִן הַלֶּחֶם הַבָּא עִמָּהּ אֶחָד מֵעֲשָׂרָה, וּמַנִּיחוֹ עִם הֶחָזֶה וְהַשּׁוֹק וְהָאֵמוּרִין, וּמֵנִיף הַכֹּל עַל יְדֵי הַבְּעָלִים, כְּמוֹ שֶׁבֵּאַרְנוּ.
8How are they placed on the owner’s hands? The fats are placed on the owner’s hands with the breast and the thigh above them. The two kidneys and the lobe of the liver are placed above them and if the offering includes bread, it is placed above them27 and tenufah is performed with all these items.חוְכֵיצַד מַנִּיחָן עַל יְדֵי הַבְּעָלִים? נוֹתֵן אֶת הַחֲלָבִים עַל יְדֵי הַבְּעָלִים, וְחָזֶה וְשׁוֹק לְמַעְלָה, וּשְׁתֵּי הַכְּלָיוֹת וְיוֹתֶרֶת הַכָּבֵד לְמַעְלָה מֵהֶם, וְאִם יֵשׁ שָׁם לֶחֶם - מַנִּיחַ הַלֶּחֶם לְמַעְלָה, וּמֵנִיף הַכֹּל.
9If the sacrifice was a nazirite’s ram, the priest should remove the portions to be offered on the altar, set aside the breast and the thigh, and cook the remainder of the ram in the Women’s Courtyard.28טהָיָה הַקָּרְבָּן אֵיל נָזִיר - מוֹצִיא הָאֵמוּרִין, וּמַפְרִישׁ חָזֶה וְשׁוֹק, וּמְבַשֵּׁל שְׁאָר הָאַיִל בַּעֶזְרַת הַנָּשִׁים.
The priest takes the cooked foreleg from the ram29 and one from each of the two groups of ten breads that are brought with it,30 together with the breast, the thigh, and the portions offered on the altar and places everything on the nazirite’s hands. The priest places his hands under the owner’s hands and moves all items as we described.31וְלוֹקֵחַ הַכּוֹהֵן הַזְּרוֹעַ בְּשֵׁלָה מִן הָאַיִל עִם אֶחָד מֵעֲשָׂרָה מִן הַלֶּחֶם הַבָּא עִמּוֹ עִם הֶחָזֶה וְהַשּׁוֹק וְהָאֵמוּרִין, וּמַנִּיחַ הַכֹּל עַל יְדֵי הַנָּזִיר; וְהַכּוֹהֵן מַנִּיחַ יָדָיו תַּחַת יְדֵי הַבְּעָלִים וּמֵנִיף הַכֹּל, כְּמוֹ שֶׁבֵּאַרְנוּ.
10What is meant by the breast? The portion of the animal’s body that faces the ground that extends from the neck until the belly. Two ribs on either side should be cut off and given to the priest together with it. What is meant by the foreleg? The portion from the upper-joint until the ankle joint; two limbs, one connected with the other.32יאֵי זֶהוּ 'חָזֶה'? כָּל הָרוֹאֶה אֶת הַקַּרְקַע, לְמַעְלָה עַד הַצַּוָּאר, לְמַטָּה עַד הַכָּרֵס. וְחוֹתֵךְ עִמָּהּ שְׁתֵּי צְלָעוֹת אֵילַּךְ וְאֵילַּךְ. וְאֵי זֶהוּ 'זְרוֹעַ'? מִן הַפֶּרֶק שֶׁל אַרְכֻּבָּה עַד הַכַּף שֶׁל יָּד, שֶׁהֵם שְׁנֵי אֵיבָרִים מְעוּרִין זֶה בְּזֶה.
The foreleg that is mentioned refers to the right foreleg. The corresponding portion in the rear leg is the thigh that is referred to universally.הַזְּרוֹעַ הָאֲמוּרָה, הִיא זְרוֹעַ שֶׁל יָמִין; וּכְנֶגְדָּהּ בָּרֶגֶל, הוּא הַשּׁוֹק הָאֲמוּרָה בְּכָל מָקוֹם.
11After tenufah is performed with these portions, they are offered on the pyre of the altar except for the breast and the thigh that are eaten by the priests,33 as Leviticus 7:34 states: “but the breast with which tenufah was performed and the thigh that was lifted up....”יאוְאַחַר שֶׁמְּנִיפָן, מוֹלֵחַ הָאֵמוּרִין וּמַקְטִירָן עַל גַּבֵּי הַמִּזְבֵּחַ. אֲבָל הֶחָזֶה וְהַשּׁוֹק נֶאֱכָל לַכּוֹהֲנִים, שֶׁנֶּאֱמַר "כִּי אֶת חֲזֵה הַתְּנוּפָה וְאֵת שׁוֹק הַתְּרוּמָה" (ויקרא ז, לד).
The remainder of the peace-offerings are consumed by the owner.34וּשְׁאָר הַשְּׁלָמִים, נֶאֱכָל לַבְּעָלִים.
The priests do not acquire the breast and the thigh until after the portions to be offered on the altar were placed on its pyre.35וְאֵין הַכּוֹהֲנִים זוֹכִין בְּחָזֶה וְשׁוֹק אֶלָא לְאַחַר הֶקְטֵר הָאֵמוּרִין.
12Similarly, the bread with which tenufah was performed from the thanksgiving offering and the nazirite’s ram and the cooked foreleg are eaten by the priests. The remainder of the bread and the remainder of the meat are eaten by the owner.יבוְכֵן הַלֶּחֶם שֶׁמֵּנִיף בְּתוֹדָה וּבְאֵיל נָזִיר, וְהַזְּרוֹעַ הַבְּשֵׁלָה נֶאֱכָלִין לַכּוֹהֲנִים, וּשְׁאָר הַלֶּחֶם עִם שְׁאָר הַבָּשָׂר נֶאֱכָל לַבְּעָלִים.
The bread with which tenufah was performed together with the breast and the thigh is referred to36 as “the elevated portion from the thanksgiving offering.”וְהַלֶּחֶם שֶׁמֵּנִיף עִם הֶחָזֶה וְהַשּׁוֹק, הֵם הַנִּקְרָאִין 'מוּרָם מִתּוֹדָה'.
The cooked foreleg together with the breast and the thigh and the bread with which tenufah was performed are referred to as “the elevated portion from the nazirite’s ram.”וְהַזְּרוֹעַ בְּשֵׁלָה עִם הֶחָזֶה וְהַשּׁוֹק עִם הַלֶּחֶם שֶׁמֵּנִיף, הֵם הַנִּקְרָאִין 'מוּרָם מֵאֵיל נָזִיר'.
13There is an unresolved doubt whether the bread from the elevated portion of the thanksgiving offering37 is categorized as terumah or not.38יגהַלֶּחֶם הַמּוּרָם מִן הַתּוֹדָה, סְפֵק תְּרוּמָה הוּא.
Therefore one is not liable for death,39 nor to repay an additional fifth, as one is when partaking of terumah. Nor is a mixture of it subject to the laws of dimua40 as is a mixture of terumah.41לְפִיכָךְ אֵין חַיָּבִין עָלָיו מִיתָה וְחֹמֶשׁ כִּתְרוּמָה, וְאֵינוֹ מְדַמֵּעַ כִּתְרוּמָה.
14If the person bringing the thanksgiving offering was a priest, the remainder of the bread may be eaten by the owner like a thanksgiving offering brought by an Israelite. For the bread that accompanies a thanksgiving offering or a nazrite’s ram is not called a meal offering.42ידהָיָה בַּעַל הַתּוֹדָה כּוֹהֵן - הֲרֵי שְׁאָר הַלֶּחֶם נֶאֱכָל לַבְּעָלִים, כְּתוֹדַת יִשְׂרָאֵל, שֶׁאֵין הַלֶּחֶם הַבָּא עִם הַתּוֹדָה אוֹ עִם אֵיל נָזִיר קָרוּי 'מִנְחָה'.
15When two people bring a peace-offering in partnership, one should perform tenufah with the other’s permission.43 Even if there are 100 partners, one should perform tenufah for the sake of all of them. This does not apply with regard to semichah.44טושְׁנַיִם שֶׁהֵבִיאוּ שְׁלָמִים בְּשֻׁתָּפוּת, הָאֶחָד מֵנִיף בִּרְשׁוּת חֲבֵרוֹ. אַפִלּוּ הֵם מֵאָה, אֶחָד מֵנִיף עַל יְדֵי כֻּלָּן; מַה שֶׁאֵין כֵּן בַּסְּמִיכָה.
16When a woman is the one bringing a sacrifice, she does not perform tenufah with it. The priest must perform that rite,45 for the sacrifice requires that tenufah be performed with it and a woman is unacceptable to perform that rite. A woman never performs tenufah except in two instances: a sotah46 and a female nazirite, as we explained.47 Tenufah should always be performed before the elements of the sacrifice are brought close to the altar.48טזהָיְתָה אִשָּׁה בַּעֲלַת הַקָּרְבָּן - אֵינָהּ מְנִיפָה, אֲבָל הַכּוֹהֵן מֵנִיף; שֶׁקָּרְבָּנָהּ טָעוּן תְּנוּפָה, וְהִיא פְּסוּלָה לַתְּנוּפָה. וּלְעוֹלָם אֵין אִשָּׁה מְנִיפָה אֶלָא הַסּוֹטָה וְהַנְּזִירָה בִּלְבַד, כְּמוֹ שֶׁבֵּאַרְנוּ. וּתְנוּפָה קוֹדֶמֶת לַהַגָּשָׁה בְּכָל מָקוֹם.
17What is meant by the bread that is brought together with the thanksgiving offering? One should take 20 esronim49 of fine flour. He should make ten esronim leavened and ten unleavened. The ten that are made leaven should be made into ten loaves.יזכֵּיצַד הוּא הַלֶּחֶם שֶׁמֵּבִיא עִם הַתּוֹדָה? לוֹקֵחַ עֶשְׂרִים עִשָּׂרוֹן סֹלֶת, וְעוֹשֶׂה מֵהֶם עֲשָׂרָה עֶשְׂרוֹנִים חָמֵץ וַעֲשָׂרָה מַצָּה. הָעֲשָׂרָה שֶׁל חָמֵץ עוֹשֶׂה אוֹתָם עֶשֶׂר חַלּוֹת.
18How are they made leavened? He should bring enough yeast to cause the dough to leaven and place it in the measure of an isaron. He then fills the measure. Even though ultimately, the measure will be lacking or excessive because of the yeast,50 for at times the yeast will be thick and hard51 and at times it will be soft and inflated,52 we are concerned only with its measure at the present time. Hence he should measure full esronim.יחוְכֵיצַד מְחַמְּצָן? מֵבִיא שְׂאוֹר כְּדֵי חִמּוּצָן וְנוֹתְנוֹ לְתוֹךְ הַמִּדָּה, וּמְמַלֵּא אֶת הַמִּדָּה. אַף עַל פִּי שֶׁסּוֹפָהּ לִהְיוֹת חֲסֵרָה אוֹ יְתֵרָה מִפְּנֵי הַשְּׂאוֹר, שֶׁפְּעָמִים יִהְיֶה עָבֶה וְקָשֶׁה וּפְעָמִים רַךְ - אֵין מַשְׁגִיחִין אֶלָא עַל מִדָּתָהּ עַתָּה, וַהֲרֵי הוּא מוֹדֵד עִשָּׂרוֹן עִשָּׂרוֹן שְׁלֵמִים.
From the ten esronim for the unleavened bread, he should make 30 loaves of the same size, ten of each of the following three types: ten loaves baked in an oven, ten loaves of flat-cakes, and ten loaves of fried cakes.53וְהָעֲשָׂרָה עֶשְׂרוֹנִים שֶׁל מַצָּה עוֹשֶׂה מֵהֶן שְׁלוֹשִׁים חַלּוֹת שָׁווֹת, עֶשֶׂר חַלּוֹת מִכָּל מִין: עֶשֶׂר חַלּוֹת מַאֲפֵה תַּנּוּר, וְעֶשֶׂר חַלּוֹת רְקִיקִין, וְעֶשֶׂר חַלּוֹת מֻרְבֶּכֶת.
19How are the fried cakes prepared? The cakes should be scalded with boiling water.54 Then they should be baked slightly and then fried in oil in a roasting pot or the like, like doughnuts and fried. A large amount of oil is used for them. This is the deep-frying process mentioned in all places.יטוְכֵיצַד הִיא הַמֻּרְבֶּכֶת? חוֹלֵט אוֹתָהּ בְּרוֹתְחִין, וְאוֹפֶה אוֹתָהּ מְעַט, וְאַחַר כָּךְ קוֹלֶה אוֹתָהּ בַּשֶּׁמֶן עַל הַאִלְּפָס וְכַיּוֹצֵא בּוֹ, כְּדֶרֶךְ שֶׁקּוֹלִין הַסֻּפְגָנִין; וּמַרְבִּין בְּשַׁמְנָהּ. וְזֶה הוּא הָרִבּוּךְ הָאָמוּר בְּכָל מָקוֹם.
20How much oil is used to prepare these 30 loaves?55 Half a log of oil.56 This measure is a halachah communicated to Moses from Sinai.כוּבְכַמָּה שֶׁמֶן הוּא עוֹשֶׂה הַשְּׁלוֹשִׁים חַלּוֹת? בַּחֲצִי לוֹג שֶׁמֶן. וְשִׁעוּר זֶה הֲלָכָה לְמֹשֶׁה מִסִּינַי.
A fourth is used for the fried doughballs, an eighth for the loaves baked in the oven, and an eighth for the wafers.57רְבִיעִית מִמֶּנּוּ לָרְבוּכָה, וּשְׁמִינִית לַחַלּוֹת, וּשְׁמִינִית לָרְקִיקִין.
21With regard to the loaves that are baked: their flour should saturate in the eighth of a log. Afterwards, they should be kneaded and baked. The oil should be poured over the wafers after they have been baked.כאהַחַלּוֹת, לוֹתֵת הַסֹּלֶת שֶׁלָּהֶן בִּשְׁמִינִית שֶׁל שֶׁמֶן; וְאַחַר כָּךְ לָשׁ וְאוֹפֶה אוֹתָן. וְהָרְקִיקִין, מוֹשְׁחָן בַּשְּׁמִינִית שֶׁלָּהֶן אַחַר אֲפִיָּתָן.
The priest takes four loaves from the entire mixture, one of each type, as Leviticus 7:14 states: “One from each type, a sacrifice.”וְהַכּוֹהֵן לוֹקֵחַ מִן הַכֹּל אַרְבַּע חַלּוֹת - אַחַת מִכָּל מִין, שֶׁנֶּאֱמַר "אֶחָד מִכָּל קָרְבָּן" (ויקרא ז, יד).
22When one made only four loaves for the bread for the thanksgiving offering, he has fulfilled his obligation. The Torah mentions 40 only as the optimum way of fulfilling the mitzvah.כבוְלַחְמֵי תּוֹדָה שֶׁאָפָה אוֹתָן אַרְבַּע חַלּוֹת - יָצָא. לֹא נֶאֱמַר אַרְבָּעִים אֶלָא לְמִצְוָה.
This applies provided he separates a challah from each of the types of sacrifices while they are still dough.58 For a piece of bread may not be separated as a sacrificial portion.59 This is implied by the prooftext: “One from each type, a sacrifice,” that the priest should not receive a portion.וְהוּא שֶׁיַּפְרִישׁ הַחַלָּה שֶׁלָּהֶן אַחַת מִכָּל קָרְבָּן כְּשֶׁהֵן בָּצֵק, שֶׁאֵין מַפְרִישִׁין פְּרוּסָה, שֶׁנֶּאֱמַר "אֶחָד מִכָּל קָרְבָּן" - שֶׁלֹּא יִטֹּל פְּרָס.
23What is meant by the bread that is brought together with the nazirite’s ram? He should take six and two thirds esronim of flour and make 20 equal sized loaves from them. They must all be unleavened bread.60כגוְכֵיצַד הוּא הַלֶּחֶם הַבָּא עִם אֵיל נָזִיר? לוֹקֵחַ שִׁשָּׁה עֶשְׂרוֹנוֹת וּשְׁנֵי שְׁלִישֵׁי עִשָּׂרוֹן, וְעוֹשֶׂה מֵהֶן עֶשְׂרִים חַלּוֹת שָׁווֹת; וְכֻלָּן מַצָּה.
Ten should be wafers with oil poured over them and ten loaves whose flour was saturated in oil. The entire amount should be baked in an oven. A fourth of a log of oil is used for them.61 This measure is a halachah communicated to Moses at Sinai.עֲשָׂרָה רְקִיקִין מְשׁוּחִין בַּשֶּׁמֶן, וְעֶשֶׂר חַלּוֹת לוֹתֵת הַסֹּלֶת שֶׁלָּהֶן בַּשֶּׁמֶן. וְהַכֹּל מַאֲפֵה תַּנּוּר. וְשֶׁמֶן שֶׁלָּהֶן רְבִיעִית. וְשִׁעוּר זֶה הֲלָכָה לְמֹשֶׁה מִסִּינַי.
The priest takes two of the loaves, one from each type.62וְהַכּוֹהֵן לוֹקֵחַ מֵהֶן שְׁתֵּי חַלּוֹת, אַחַת מִכָּל מִין.
24Each of the two types of bread brought by a Nazirite and the four types of bread brought for the thanksgiving offering is an absolute necessity.63 The bread for both these offerings is prepared outside the Temple Courtyard.64כדשְׁנֵי מִינֵי לֶחֶם שֶׁבַּנָּזִיר, וְאַרְבָּעָה מִינֵי לֶחֶם שֶׁבַּתּוֹדָה - מְעַכְּבִין זֶה אֶת זֶה. וּמַעֲשֵׂה הַלֶּחֶם שֶׁל שְׁנֵיהֶן חוּץ לָעֲזָרָה.
25How are the firstborn, tithe, and Paschal sacrifices offered? After their blood is poured on the altar as we explained,65 they are skinned, the portions offered on the altar are removed,66 salted, and placed on the altar’s pyre.67כהכֵּיצַד מַעֲשֵׂה הַבְּכוֹר וְהַמַּעֲשֵׂר וְהַפֶּסַח? אַחַר שֶׁזּוֹרֵק דָּמָן כְּמוֹ שֶׁבֵּאַרְנוּ, מַפְשִׁיט, וּמוֹצִיא הָאֵמוּרִין, וּמוֹלְחָן, וּמַקְטִירָן.
The remainder of the meat of the firstborn offering is eaten by the priests. The remainder of the meat of the tithe sacrifice is eaten by the owner. The remainder of the meat of the Paschal sacrifice is eaten by those enumerated upon it according to its laws, as will be explained in Hilchot Korban Pesach.וּשְׁאָר בְּשַׂר הַבְּכוֹר נֶאֱכָל לַכּוֹהֲנִים. וּשְׁאָר בְּשַׂר הַמַּעֲשֵׂר נֶאֱכָל לִבְעָלָיו. וְהַפֶּסַח נֶאֱכָל לִמְנוּיָיו כְּהִלְכוֹתָיו, כְּמוֹ שֶׁיִּתְבָּאֵר בְּהִלְכוֹת הַפֶּסַח.
