Cyclops: An Easy Recipe the Kids Will Love
Rabbi Shaul, director of the campus Chabad House at Queens College, offers a solution for what to do Saturday night with the leftover challah.
syrup I say go for it! ;-)
better than harry potter
wow!! thanks for the trilogy ++ of this small series of kid friendly recipes!!
do you reckon this could be eaten like french toast - with syrup around the bread?
how high does the oven have
to be?