Chapter 109
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קיצור שולחן ערוך - סימן קט
By Rabbi Shlomo Ganzfried
1 The flour for the matzos should be kneaded only with water that has stayed overnight,This applies both to the matzah shel mitzvah (which is required eating at the Seder) and to the regular matzos eaten during Pesach. See Chapter 110:15. (Mishnah Berurah...
The Laws Concerning the Water (Used for Kneading the Matzos)
By Mendel Yusewitz
The Laws of the Water - Kneading and Baking Matzah
By Aryeh Weinstein
Grain and Flour for Matzah - The Laws of the Water
By Aryeh Weinstein
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