Ingredients

  • 1 cup granola
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh blueberries
  • 2 cups vanilla yogurt

Directions

  1. Wash and dry the fruit. Slice the strawberries.
  2. Take out 4 glasses.
  3. Place 2 tbsp. granola in the bottom of each glass.
  4. Place 2 tbsp. yogurt on top of the granola.
  5. Cover the yogurt with 2 tbsp. strawberries and tbsp. blueberries.
  6. Cover the fruit with 2 tbsp. yogurt.
  7. Repeat the layers, in order, one more time in each glass.
  8. Top with a few pieces of fruit.
  9. Serve immediately or refrigerate for later.

Yields: 4 servings