Ingredients
- 1 cup granola
- 1 cup fresh strawberries, sliced
- 1 cup fresh blueberries
- 2 cups vanilla yogurt
Directions
- Wash and dry the fruit. Slice the strawberries.
- Take out 4 glasses.
- Place 2 tbsp. granola in the bottom of each glass.
- Place 2 tbsp. yogurt on top of the granola.
- Cover the yogurt with 2 tbsp. strawberries and tbsp. blueberries.
- Cover the fruit with 2 tbsp. yogurt.
- Repeat the layers, in order, one more time in each glass.
- Top with a few pieces of fruit.
- Serve immediately or refrigerate for later.
Yields: 4 servings
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