Danielle Renov

Honey Mustard ½ cup honey (spray the measuring cup with nonstick spray before measuring the honey; it will slide right out!) ⅓ cup Dijon mustard 3 Tbsp mayo Chicken 1 large yellow onion, halved and thinly sliced 1-2 green apples, peeled, cored, and thinly...

This has Rosh Hashanah written all over it. I mean, brisket, pomegranate, and apples in one dish. It’s basically the grand-slam meat for the High Holidays. Although pomegranate is the star of this dish, it’s really the hard apple cider (which is alcoholic...