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Chana Kaplan |
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Chana Kaplan, a proud mother, co-directs Friendship Circle of GW and Chabad of Potomac Village together with her husband.
Watch how to make traditional and tasty dishes for the Jewish New Year.
Ingredients 2 cups strawberries (fresh or frozen) 1/2 cup sugar 2 egg whites Directions Blend all ingredients until thick and creamy. Freeze overnight.
The pulled beef board (always very popular!) is a crisp base made of potato, topped with shredded meat and pickled onions. Potato Board 4 white potatoes 3 tbsp oil ½ tsp salt ¼ tsp black pepper Preheat oven to 450°F (230°C). Line a baking sheet with parch...
Ingredients Chicken bones (mesh bag recommended) 2 onions, halved 4 celery stalks 5 carrots 1 parsnip 1 or 2 zucchinis Piece of peeled fresh ginger Fresh dill 3 tbsp. kosher salt (adjust depending on the size of your pot) Directions Place all ingredients ...
Salad Ingredients Bowl of spring mix (or any mixed greens) 3 cooked beets, sliced 1 avocado, sliced OR 1 can mandarin orange segments, drained ¼ purple onion, thinly sliced Handful toasted pecans (or nuts of your choice) Dressing Ingredients 1/2 red onion...
Ingredients 1 loaf frozen gefilte fish (store-bought) Garlic powder Paprika Parsley flakes Directions Unwrap fish loaf (if it’s hard to get out of the paper, run it under cold water to loosen). Sprinkle generously with the spices. Bake uncovered at 350°F ...
Simple Spiced Gefilte Fish Ingredients 1 loaf frozen gefilte fish (store-bought) Garlic powder Paprika Parsley flakes Directions Unwrap fish loaf (if it’s hard to get out of the paper, run it under cold water to loosen). Sprinkle generously with the spice...
Watch how to make traditional holiday favorites.
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