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Shochet (7)
Glatt (3)
Why are some stores considered “glatt”?
What exactly is “glatt”? Is it Yiddish for “super-kosher”? And how does one receive such a designation?
Meet the Meat!
It's simple. If you want kosher meat, you go to a kosher butcher or maybe even find some in your supermarket's freezer section. But what IS kosher meat?
The major role played by your butcher, what you must ascertain before choosing him, and what to look for when purchasing meat
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