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Daniella Silver

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Daniella Silver is both a culinary artist and a busy mom of three. Her cooking reflects a focus on wholesome, family-oriented recipes that are beautifully presented and full of flavor.
There’s something blissfully nostalgic about rocky road brownies. This cake is beyond delicious, with its chocolate drizzle and puffs of fluffy marshmallow. It’s also perfect for Passover. Ingredients: 4 eggs 1¾ cups sugar 1 cup vegetable oil 1 cup potato...
This easy-to-prepare Israeli spice rub is delicious on juicy grilled chicken or beef. These yummy three-bite samplers are best served with a lemony-garlic tahini sauce to double up on flavor. Great as an appetizer or an entree. Chicken Ingredients: 6 sing...
Grilling on a cedar plank is a simple way to cook and serve salmon, infusing it with a subtle smokiness. Strawberries make a perfect counterpoint to the salsa’s chili pepper. The plank keeps the fish warm while serving. You will need: 1 or 2 untreated ced...
Dark, unique, and unexpected, this fabulous dish will wow the guests at your next dinner party. The bright, tropical colors of the fruit contrast beautifully with the black rice, making a stunning presentation. Rice Ingredients: 3 cups lightly salted wate...
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