ב"ה
Alex Idov |
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Ingredients: 1 cup water 1 cup apple juice 1/2 teaspoon cinnamon 1 cup quinoa, well rinsed and drained 1 large red apple, diced 1 cup chopped celery 1/2 cup dried cranberries 1/2 cup chopped walnuts Directions: Place water, apple juice, cinnamon and quino...
Served with Smashed Potatoes & Fried Potato Skins
Ingredients 8 medium dark red young beets 4 yellow onions 2 cloves garlic, minced 2 quarts chicken broth or water 2 lb. fat brisket of beef, chuck meat, or flanken 2 tbsp. dark brown sugar Juice of 2 lemons Salt and pepper to taste Directions Wash and pee...
Ingredients: 1 leek, thinly sliced 2 tbsp. extra virgin olive oil, divided ½ cup of quinoa 1 cup of water 1/8 tsp. salt 1 clove of garlic 0.66 lbs. (about 2 medium) zucchini, sliced 2 eggs, slightly beaten 1 cup mayonnaise 1 tsp. curry powder Freshly grou...
Ingredients: 2 ½ - 3 lb. flanken Onion powder Garlic powder 2 lb. carrots, sliced 3 large sweet potatoes, cubed 1 small onion 2 tbsp. margarine 2 tbsp. potato starch ½ -3/4 cup brown sugar Salt and pepper to taste Directions: Season meat well with salt, p...
It’s Adar! You know what that means: time to make hamantaschen... Making hamantaschen should be a fun experience. It sure was a lot of fun for me developing new recipes for hamantaschen this year. Although it was a lot of work spending all day making them...
Love Sabra? Then this is the hamantasch for you. It’s also the hamantasch for you if you are a real chocolate lover. You know, the kind who loves real rich chocolate . . . The rich, chocolatey dough is filled with orange marmalade, making these hamantasch...
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