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Yehuda Altein

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Rabbi Yehuda Altein is a writer, translator and editor specializing in Jewish subjects and handwritten family material. A former researcher for JLI’s Machon Shmuel Research Institute, he has written on Jewish history, scriptural exegesis, halachah, and chassidut. Yehuda resides in Brooklyn, N.Y., with his family and enjoys collecting antique Judaica and exploring natural history in the Torah.
Sandwiched between the opening and closing days of either Passover or Sukkot, Chol Hamoed is a time that blends festive atmosphere with daily routine.
Learn about the last food we consume on Seder night.
How does golem-creating differ from sorcery and black magic, both of which are forbidden by Torah?
A prominent Jew during the Babylonian exile, he served kings and interpreted dreams.
Explore Purim's tradition of food gift-giving, one of the four mitzvahs of Purim.
Observed (the day) before Purim, it commemorates the fasting of our ancestors in the Purim story.
Read some of the riddles she asked King Solomon during her famous visit to his court.
Known for his sage counsel, he ruled in an era of peace and prosperity.
Do you know how many times the Israelites were counted in the desert?
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