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Olives

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An Olive Tasting Presentation
The bitter olive is artfully cured in many creative ways to offer all types of tasty olives. Join Rabbi Chana Gans for a tasting presentation on how he produces his own line of delicious olives and shares his experience in olive curing.
Why Olives Are the Ultimate Jewish Fruit
After tracing the origins and relevance of the New Year for Trees, Rabbi Kaplan explores the special significance of the bitter olive and its profound symbolism for us to persevere and flourish as Jews.
Hands-On Demonstration
Children participate in a hands-on demonstration of how to make olive oil to light the menorah on Chanukah.
In the Temple, more than 2,000 years ago, the Menorah was lit with wicks in olive oil. Today too, many Jews light their Chanukah Menorahs using pure olive oil.
Intermediate Talmud: Tractate Shabbat, Lesson 19
The Talmud addresses the issue of guests away from home and their obligation to kindle the menorah. Then the discussion turns to the choice of oil to use on Chanukah.
Parshah Power - Tetzaveh
The Torah specifies the olive oil used for kindling the menorah in the Holy Temple to be pure. The classical commentaries provide two approaches in the understanding of pure.
Growing Weekly: Parshat Tetzaveh
Bread, water, wine, and oil represent various dimensions in Torah.
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