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Shemini Atzeret and Simchat Torah

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Hakafot (3)
Ingredients: 1 green cabbage ½ red pepper, diced 4 scallions, sliced 6 baby bella mushrooms, sliced 1 tbsp. rice vinegar 1 tbsp. sesame oil 3 tbsp. soy sauce 2 tbsp. tomato paste 2 tbsp. fresh ginger ½ head fresh garlic, crushed 2 tbsp. sugar 1 lb. (450 g...
Five Levels of Understanding
The holiday of Sukkot culminates with the days of Shemini Atzeret and Simchat Torah, where we celebrate the completion of the Torah. Learn five levels of meaning behind this most joyous day.
On the 7th day of Sukkot, called Hoshanah Rabba, we take five willows and strike the ground to sweeten the judgment. This class digs deep into Torah tradition to uncover the origins, meanings, and relevance to the ancient Holy Temple plant parade that lea...
How the “Four Kinds” we are commanded to take on Sukkot naturally add up to one. This class reveals the deepest meaning and motifs to the mitzvah!
Drawing joy! Let’s define Simchat Beit HaSho’evah: The seasonal Sukkot celebration that poured happiness out of a bucket of water in the Beit HaMikdash (Holy Temple), and why that’s relevant today!
Discover the mystical dimension of this most joyous day.
It’s customary to have kreplach (pastry filled with meat) on the seventh day of Sukkot.
A message of love following seven months of isolation.
What to do when you don't have a suitable yard or balcony for a sukkah? You can make it on the back of a truck! This short video shows how it's done.
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