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Shabbat

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Shabbat: (lit. "rest", "cessation [of work]"); the Sabbath, the divinely-ordained day of rest on the seventh day of the week.
Morrocan-Israeli Tomato Pepper Salad
Ingredients 2 small-medium onions, sliced in quarter rounds ¼ cup olive oil 1 red bell pepper, diced 1 green bell pepper, diced 2 red chili peppers, sliced, seeds included 6-8 garlic cloves, sliced 4 large soft tomatoes, diced 1 15-oz. can of tomato sauce...
Who doesn't love a full meal in one pan? It's especially helpful on Sukkot, when you can use a nice oven-to-table baking dish and bring the entire meal to the Sukkah in a single trip. Ingredients 12 chicken drumsticks 2 large tomatoes 1 large Spanish onio...
It may be a bit misleading to call these matzo balls, since they have no matzo in them, but they look just like matzo balls, are very tasty and good for you too. Matzo Ball Ingredients 1 pound ground chicken ¼ cup chicken stock 2 tablespoons ground almond...
There is so much you can do with garlic confit. The oil has a wonderful flavor and can be used in salad dressings, or drizzled over roasted vegetables. You can add the soup and garlic to soup, pastas, and purees. Serve over hummus, with warm crusty bread....
Serves: 6 Ingredients 2 large eggplants, cut into ½-inch slices ½ cup olive oil 1 onion, diced 1 can diced tomatoes 4 cloves garlic ½ cup fresh cilantro Directions Fry eggplant slices in olive oil until crispy. Sauté onion and garlic for 2-3 minutes until...
Is there any food as quintessentially Jewish as chicken soup? I'd be hard pressed to choose one. I've already shared my traditional chicken soup, golden chicken soup with kreplach, and my friend's chunky chicken-barley soup, but there's always room for on...
Chutney is a sauce used often in Indian cuisine. It varies in flavor and ingredients but is usually on the sweet side with a kick. Here is my version in this one-pot wonder. Use any dried fruit that you love (examples; prunes, raisins, apricots, pineapple...
Ingredients: 2 medium onions, chopped Canola oil (for sautéing) 1.5 lb. (700 grams) boneless shank, or the kosher meat of your choice 5 medium potatoes, peeled and chopped 1 sweet potato, peeled and chopped 12 oz. “cholent mix” (a combination of beans and...
Gluten-free baking can be an exercise in frustration, but this bread recipe has never let me down. For me, the success is in the texture. As you can see, it has plenty of aeration which lends it some of the fluffiness of real bread. It freezes well, so yo...
If you get invited last minute to a meal and want to bring something, this salad is the answer! If you have leftover chicken from the night before, the rest of the ingredients are fresh and can be prepared on the spot! Grilled Chicken 2 chicken breasts 2 ...
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