Ingredients
- 4 pears
- 3 T. nuts, chopped
- 1 tsp. cinnamon
- 1/2 C. orange juice
Directions
Peel and core the pears. Mix nuts and cinnamon. Fill each pear cavity with nuts and cinnamon. Place pears in a baking pan and pour orange juice over the pears. Bake at 350*F for 20 minutes. Serve warm.
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