The Kabbalah of Eating Kosher : Judaism’s Food Obsession, Part 2
Dietary laws seem to have defined Judaism from the very beginning, but in our modern era, many query if it’s really that important, and anyway isn’t Kosher-style almost as good? This eye-opening presentation begins at the very earliest biblical origins, and takes you through little travelled pathways of inspired ideas and ideals to shed light and reveal meaning of this hallowed Jewish religious practice. You’ll develop a profound and layered understanding that ultimately climaxes with deeply mystical Kabbalistic teachings that’ll likely change your perspective on Kosher food forever!
| See Also: | Judaism’s Food Obsession |
| Audio: | Listen to Audio | Download this MP3 |
| Topics: | Food; Eating, Kosher |
Rabbi Mendel Kaplan is the Spiritual Leader and Executive Director of Chabad Flamingo in Thornhill, Ontario, serving one of Canada’s most dynamic Jewish communities. He also serves as Chaplain of the York Regional Police Service. He is an active member of Toronto’s Vaad HaRabbanim (Council of Orthodox Rabbis), and a voting member of the COR Kashruth Council of Canada’s executive rabbinical board. Rabbi Kaplan is featured regularly on many local television and radio shows. He is a sought after speaker, with hundreds of lectures on Chabad.org. He and his wife, Faygie, are blessed with eight children. Artistically endowed, the rabbi enjoys drawing, sketching and creating charcoal portraits.
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