Kosher Persian Food

Sure to be the most popular desert at any Shabbat table, versatility is what makes this Persian roulade so fantastic.

No need to be intimidated to prepare this classic Persian dish, steamed white rice with tadig (caramelized potato).

This Persian variation on Israeli salad is a healthy and delicious addition to any meal.

How to make your own perfect challah dough from scratch. We then knead the dough, separate the “consecrated portion,” and leave the dough to rise.

After the dough has fully risen, we punch the dough down and prepare it for braiding. Different styles of braiding are shown.