3 eggs
1/2 cup sugar
1/2 cup oil
1 cup honey
3 1/2 cups sifted flour
1 teaspoon baking soda

In a mixer, beat eggs, sugar, oil and honey for seven minutes. Gradually add the sifted flour and the baking soda. Let it rest in the refrigerator for 12 hours. Pre-heat the oven to 350. Smear a little bit of flour onto your hands and shape the dough into balls. Flatten the balls a little bit and put them in the oven to bake for 15 minutes on a greased and floured pan.