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The Simple Kitchen

Class 3: Vegetables, Starches and Sweets

with Jack Silberstein

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with Jack Silberstein More articles... |

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	The Simple Kitchen Class 3: Vegetables, Starches and Sweets
Roasted vegetables. Caramelized onion potato croquettes. Roasted butternut squash with hazelnuts. Poached pears in red wine sauce. (25:19)

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