HOME | CONTACT US | DONATE LoginLOGIN Ask the RabbiASK THE RABBI
Chabad.org - Torah, Judaism and Jewish Info
 
Chabad.org » Jewish.tv » Food » The Simple Kitchen








Send this page to a friendShare this

The Simple Kitchen

Passover Cooking Made Easy


Simple Kitchen - Class 1
The Simple Kitchen
Class 1: Entrées and Main Dishes
 By Jack Silberstein
Baked salmon with pineapple-grapefruit salsa. Coconut crusted chicken with mango chutney. Eggplant and beef rollatini with tomato sauce.
Simple Kitchen - Class 2
The Simple Kitchen
Class 2: Salads and More
 By Jack Silberstein
Roasted beets with orange and walnut vinaigrette. Avocado and mango salsa. Salad of romaine with roasted peppers and creamy balsamic vinaigrette.
Simple Kitchen - Class 3
The Simple Kitchen
Class 3: Vegetables, Starches and Sweets
 By Jack Silberstein
Roasted vegetables. Caramelized onion potato croquettes. Roasted butternut squash with hazelnuts. Poached pears in red wine sauce.

Food
Expand Queens Cuisines
 Queens Cuisines
Expand Simply Kosher
 Simply Kosher
Expand Quick and Kosher
 Quick and Kosher
Expand Kosher Persian Food
 Kosher Persian Food
Expand Challah Baking
 Challah Baking
A Taste of Shabbat
Cooking in Eli’s Kosher Kitchen
Expand The Simple Kitchen
 The Simple Kitchen
What is Kosher?
How Honey Is Made
Cooking with Bubby
Eli's Kosher Kitchen
Latkes How-To
Making Olive Oil
Let's Make Wine
Full Index...
Showing 1 - 15 of 16
Follow Us:   Find Us On Facebook Follow Us on Twitter RSS Feeds

Chabad.org is a division of the Chabad-Lubavitch Media Center · Under the auspices of the Lubavitch World Headquarters
In everlasting memory of our founder, Rabbi Yosef Y. Kazen, pioneer of Torah, Judaism and Jewish information on the web
© 2001-2012 Chabad-Lubavitch Media Center