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The Complete Yom Tov Cookbook


by Sara Finkel

Kreplach
Kreplach
Delicious meat-filled dumplings, traditionally served with chicken soup on the day before Yom Kippur, the last day of CHol Hamoed Sukkot, and Purim...
Pumpkin Soup
Pumpkin Soup
This is a marvelous satisfying soup, made famous by the Jerusalem Remada Renaissance Hotel. Perfect for special occasions...
Tuna Empanadas
Tuna Empanadas
A great appetizer choice, this is a delightful tuna mixture in a delicious pastry dough....
Sweet Potatoes in Orange Cups
Sweet Potatoes in Orange Cups
This is a festive way of serving sweet potatoes. It can be made the day before and heated before serving...
Yom Tov Chicken
Yom Tov Chicken
Versatile, colorful, and always delicious...
Viennese Almond Torte
Viennese Almond Torte
This is similar to the famous Sacher Torte — made with only 1 tablespoon of flour — which has become synonymous with rich, luxurious desserts...

Sukkot Recipes
Expand The Complete Yom Tov Cookbook
 The Complete Yom Tov Cookbook
Expand A Sampling of Recipes for Sukkot
 A Sampling of Recipes for Sukkot
Expand Vegan Sukkot Recipes
 Vegan Sukkot Recipes

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