Soups and Salads

To me, the best part of French Onion Soup is eating it out of a soup crock with the melted cheese. Of course, lots of people love the onion soup as is—and this does happen to be a phenomenal recipe—but on this one, I’m an all-or-nothin’ gal...

When I was expecting my daughter, Aunt Tamara bought me the sweetest little cookbook called Healthy Cooking. It was the inspiration for so many recipes, including this rich and creamy soup...

This is a great picnic salad. Add tuna, sliced hard boiled eggs or chunks of different cheeses for a heartier version...

Exotic yet easy dishes seem to be Aunt Tamara’s specialty. I’m grateful to her for introducing me to this marvelous salad. Goat cheese is so soft and creamy and has a distinctive flavor that is special in salads, sandwiches and even pizza...