Golden Cinnamon Applesauce

• 9 Golden Delicious apples, chopped
• 3 Tablespoons lemon juice
• 3 Tablespoons brown sugar or 1-1/2 Tablespoons honey
• 2 Tablespoons water
• 1/2 teaspoon ground cinnamon

In a 4-quart saucepan, combine the apples, lemon juice, sugar or honey, water and cinnamon. Cover and place over medium-low heat. Cook, stirring frequently, for 20 to 30 minutes, or until the apples are very tender. Transfer to a large bowl, coarsely mash, cover, and chill.