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Dessert

Dessert

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In this dessert, the tart pomegranate syrup and fresh seeds provide the perfect contrast to the rich chocolate and sweet shortbread crust.
On the day before Yom Kippur it is customary to ask for and receive lekach (honey cake—signifying a sweet year) from someone—usually one’s mentor or parent.
In this Pavlova, three of the traditional Rosh Hashanah foods come together in a way that is sure to impress. The airy meringue shell is filled with honey-vanilla cream, topped with green apples and drizzled with pomegranate coulis.
A fresh, summery dessert
A real heimishe treat, light and full of flavor...
Video | 3:16
A family recipe for delicious Dutch Apple Pie...
People who say they don't like honey cake like this one...
A new twist on an old favorite...
A healthy, refreshing and versatile treat.
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Cook It Kosher - Food Blog