Ingredients:

  • 10 Yukon Gold potatoes
  • 1 small onion
  • 4 eggs
  • 2 tsp. salt
  • 1/4 tsp. pepper
  • 3/4 cup canola oil
  • Cooking oil spray

Directions:

  1. Peel the potatoes and onion and place them into a bowl of cold water.
  2. Mix the eggs, salt, pepper and oil together in a large bowl.
  3. Use a food processor or box-grater to grate the onion and potatoes, then add the grated mixture to the eggs and spices. Mix.
  4. Pour the batter into a greased 9x13 inch pan. Spray the top with cooking oil spray.
  5. Bake at 400°F for 75 minutes.