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10 Festive Recipes to Make This Chanukah

10 Festive Recipes to Make This Chanukah

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1. Traditional Potato Latkes

Is it Chanukah without ’em?



2. Butternut Squash Sweet Potato Latkes

Add some color and flavor with these delicious ones.



3. Vegetable Latkes

I can hardly claim these are healthy, because at the end of the day they are fried, but they do contain some healthier vegetables like zucchini, carrot and spinach, instead of just potato, potato, potato . . .



4. Beet Latkes Stuffed with Goat Cheese

These babies are certainly non-traditional, but they have proven themselves incredibly popular and delicious.



5. Corn Latkes



6. Dreidel-Shaped Ricotta Ravioli

For the adventurous . . .



7. Fried Mozzarella Sticks

These gooey, cheesy mozzarella sticks combine dairy and oil—two of Chanukah’s traditional foods.



8. Chanukah Party Surprise Cake

Don’t tell anyone what's inside until you cut it open!



9. Sufganiyot (Jelly Doughnuts)

Soft and fluffy sufganiyot are a traditional Chanukah treat. Try making them this year.



10. Learn How to Decorate Doughnuts Beautifully

Prefer frosted doughnuts to the traditional sufganiyot? Learn how to make them look aesthetically appealing.



Miriam Szokovski is the author of the historical novel Exiled Down Under, and a member of the Chabad.org editorial team. She shares her love of cooking, baking and food photography on Chabad.org’s food blog, Cook It Kosher.
© Copyright, all rights reserved. If you enjoyed this article, we encourage you to distribute it further, provided that you comply with Chabad.org's copyright policy.
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Discussion (5)
January 10, 2017
Please can you send me some I am literally salivating looking at the pictures of the latkes.
Sab
England
January 9, 2017
Wow!
Breathtaking gourme!
Just to look at them...
Hope to make most of them.
Thanks!
Rachel
Gan Yoshiya, Israel
December 29, 2016
Will you be my mommy?
Miriam... Beet latkes stuffed with goat cheese. You're speaking my language. Look at that chocolate cake! Ohhhh I wanna take that cake and gently place it on top of my head like a hat and then gingerly pull it down over my whole face. Just leave it there, okay? Good! Thank you very much.
M. Diane
Flushing, NY
December 28, 2016
you, miriam, taking the food pics?
very good photography, excellent looking, tasty, food, yumyumyum!
jim
dallas
December 9, 2015
wow marvellous dishes
Anonymous
pakistan
Related Topics
Cook It Kosher - Food Blog