• 1 cup margarine or butter
  • 2 eggs
  • 2 tablespoons orange juice
  • 1 tablespoon vanilla
  • 1 cup sugar
  • 3 cup flour
  • 1/2 teaspoon baking powder
  • Chanukah cookie cutters (shaped like menorah, dreidel, candle)
  • Sprinkles (optional)

Mix ingredients well. Wrap in wax paper and chill for at least an hour. Roll out dough until 1/4 to 1/2-inch thick. Cut with Chanukah cookie cutters. Decorate with sprinkles (optional). Place on greased cookie sheet and bake at 450° F for 6 to 8 minutes or until lightly browned.