Chabad.org Jewish Kids Zone
Jewish Kids Children's Site - featuring fascinating and engaging games, activities, stories and more on Jewish holidays and other Jewish topics
Join Tzivos Hashem today!The Twelve PesukimFind events for Jewish children around the worldFind your Jewish Birthday!Get your letter in the Children's Sefer Torah

Passover Guide
Multimedia
Stories
Games
Recipes
Kids in the Kitchen
Arts
Crafts
Puzzles
Features
Live the Challenge
Back To
Passover Home

Kids in the Kitchen




Share thisPost a CommentPrintSend this page to a friend
13 Comments Posted
  • Ask your grown up assistant to show you how to use the peeler safely! Peel the three apples.

  • Grate the apples into a bowl.

  • Using the nut-cracker, crack the shells, and take out the nut.

  • Place the shelled walnuts in the nut grinder, turn the handle and grind.

  • Mix the walnuts into the grated apples.

  • Measure out four tablespoons of sweet, red Passover wine, and add it to the mixture.

  • Using your wooden mixing spoon, mix ingredients together till it’s a nice thick paste.

  • Place the Charoset mixture in the fridge to chill.

  • Make sure to take out before the Seder and place it in the right spot on your Seder plate before Passover begins.


Share thisPost a CommentPrintSend this page to a friend
13 Comments Posted


The content on this page is copyrighted by the author, publisher and/or Chabad.org, and is produced by Chabad.org. If you enjoyed this article, we encourage you to distribute it further, provided that you comply with the copyright policy.
 

13 Comments Posted  |  Post A Comment
Reader Comments
Latest Comments:
Posted: Apr 7, 2009
that sounds great
Posted By Anonymous, preatoria, south africa
via kids.tzivoshashem.org

Posted: Apr 2, 2009
sweet!!!!
You kids are soooo cute. Its a great for you to be able to cook at such a young age!
Posted By 13 year old, seattle, wa

Posted: June 16, 2008
yumm
this is soo nice! kids in the kitchen i have... in my house.... BH
Posted By Anonymous, panama, panama