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Candy Apple
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10 small red apples
2 cups sugar
1/2 cup corn syrup
3/4 cup water
8 drops red food coloring
You will also need:
10 barbecue skewers |
Wash and dry the apples. Put each one on a skewer. Mix sugar, corn syrup and water in a pot and heat it on a medium fire until the sugar melts. When it starts to boil, add the food coloring. Let it boil without stirring for 20 minutes, untill it gets to 160ºC (use a special thermometer for this). Remove it from the fire.
Dip the apples, one at a time in this mixture. Turn the apples around so that the mixture should cover the apples completely. Set aside with the stick upward to let it cool completely. |
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the apples are already red ha ha
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that was awesome!!!!!!!!!!
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