HOME | CONTACT US | DONATE

Experience MyChabad.org. Sign up for Free!

ASK THE RABBI

Back To
Rosh Hashanah Home

Honey Cookies

6 Comments Posted

3 eggs
1/2 cup sugar
1/2 cup oil
1 cup honey
3 1/2 cups sifted flour
1 teaspoon baking soda

In a mixer, beat eggs, sugar, oil and honey for seven minutes. Gradually add the sifted flour and the baking soda. Let it rest in the refrigerator for 12 hours. Pre-heat the oven to 350. Smear a little bit of flour onto your hands and shape the dough into balls. Flatten the balls a little bit and put them in the oven to bake for 15 minutes on a greased and floured pan.

6 Comments Posted

The content on this page is copyrighted by the author, publisher and/or Chabad.org, and is produced by Chabad.org. If you enjoyed this article, we encourage you to distribute it further, provided that you comply with the copyright policy.

6 Comments Posted | Post A Comment

Reader Comments
Latest Comments:

Posted: Jan 27, 2010

i have a cook book

i have a cook book (a kids one) which has the same recepi as this! and it is called hony cookies so when i saw the pic oc hony cookies and what it said (hony cookies) i saw it and then i said hey i want to post a comment!

Posted By Esther Golda Alperowitz

Posted: Sep 9, 2009

amount

If anyone has made these, please could you let me know how many it makes.

Posted By Karen, Maidstone, England, UK

Posted: Sep 30, 2008

honey cookies

They are really good.... but they could use a little less honey.

Posted By Vanessa , Montreal, Canada
via cgidollard.com

Read All 6 Comments...