18 chicken wings (about 3 pounds)
1/2 cup soy sauce
1/4 cup ketchup
1/4 cup hot pepper sauce
1 stick margarine
Place wings in broiling pan. Combine other ingredients in small saucepan over low heat until margarine is melted brush wings with part of mixture and broil for 10 minutes. Turn wings; brush with remaining sauce and broil for another 10 to 15 minutes.