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Can a granite countertop be koshered?


A completely smooth, uncoated, single slab of granite can indeed be koshered1. Here is what you would need to do:

a) Scrub it completely clean.

b) Do not place hot items on its surface for 24 hours prior to the koshering.

c) Pour boiling water over the entire surface of the (completely dry) countertop.

d) Run a hot rock or brick, or an electric iron, over the countertop's surface so that the water on the countertop reaches a boil.

For safety purposes, if you use an electric iron, make sure that the cord is unplugged before you use it to kosher the counter. Also, no matter what you will use, boiling water and hot rocks are dangerous. Plan the logistics in advance and exercise appropriate caution!

This procedure renders a counter kosher, and can also be used to kosher a chametz countertop for Passover. Nevertheless, for Passover purposes only, many will cover the counter's surface for the duration of the holiday.

Yours truly,

Rabbi Menachem Posner

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FOOTNOTES
1.

Rabbi Jacob ben Asher (Tur Orach Chaim 451) records three opinions regarding stoneware:
a) Rabbi Yitzchak of Simpono held that stone is not porous and that simply rinsing is sufficient to render it kosher.
b) On the other extreme, Rabbi Hai Gaon felt that stoneware is best compared to earthenware, which needs to be re-fired in a kiln in order to be purged of any non-kosher residue it may have absorbed.
c) Rabbi Yitzchak Alfasi was of the opinion that stoneware can be koshered through application of heat (as discussed in the article).
Rabbi Jacob ben Asher himself followed the approach of Rabbi Yitzchak Alfasi. This ruling was accepted as the final Halacha by the later authorities as well.


By Menachem Posner   More articles...  |   RSS Listing of Newest Articles by this Author
Rabbi Menachem Posner is a member of the Chabad.org Ask the Rabbi team.

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Reader Comments
Latest Comments:
Posted: Apr 21, 2011
Other Counter Tops
The Star-K Pesach Directory says that those other counter tops mentioned in your query cannot be kashered but must be cleaned and covered with some impermeable material that does not conduct heat (slabs of wood or thick plastic but not aluminum foil). Check with your local Orthodox Rabbi for more guidance on kashering the kitchen for Pesach. In advance of Pesach next year, get the Star K or O-U kashrus organizations guidelines for kashering the kitchen and preparing for Passover, they are very helpful and detailed with practical advice for the modern Jewish homemaker.
Posted By Anonymous, Far Rockaway, NY

Posted: Apr 21, 2011
Other counter tops
What is the situation with respect to counter tops like Zodiac or Silestone, which are made of crushed rock embedded in some matrix? (I believe the matrix is a very hard plastic like acrylic)
Posted By Anonymous, Portland, or

Posted: Mar 21, 2010
Bench top is not a 'Kli'
It appears to me that in the passage you referenced, Tur is talking about a stone vessel (Kli) used for cooking and not a bench top. A vessel has a much more stringent status because food is cooked in it. A bench top may have hot food put on it, but it never serves as a 'Kli rishon'(the vessel food is cooked in). As such, i don't think it would require such stringent kashering.
Posted By Zev, Melbourne, Australia



 


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