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		Chabad.org » Jewish Holidays » Passover » Recipes » Desserts » Banana Pops

Banana Pops

6 bananas
1 1/2 cups crushed nuts
12 sticks or plastic spoons

Roll 1/2 banana in crushed nuts. Place stick or end of spoon through center. Wrap in tin foil and freeze. Serves 12.

The Kids will love it!

Excerpted from The Spice and Spirit of Kosher Passover Cooking. Published and copyright Lubavitch Women's Cookbooks Publications, Brooklyn, NY.

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