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9 Comments Posted
your web site is very helpful to old dogs trying to come up with new tricks as well as interfaith couples trying to make the traditional sedar without offending anyone. i appreciate all the help you site has afforded me and look forward to contacting you again.
a happy passover to you
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Do nuts have to be added to the apple sponge cake and to the meringues?
Have a healthy and meaningful Pessach.
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What temperature should the oven be set at? What is a wonder-baker?
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The nuts are added to the egg mixture. The oven can be set at 325/350 and a wonder baker is an old type of pan/oven substitute. You can use a tube pan or any other regular pan.
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A WonderPot was a very common item in Israeli kitchens in the past...It looks rather like a tube pan (like for an angel cake or a Bundt pan), but it also has a cover and is placed on a burner on the stove. Thus, it's something like a stove-top oven for people who have kitchen burners but not an oven....I haven't seen them on sale for many years, but they appeared in some supermarkets this year for Passover--great if you don't want to have to Pesah-kosher your regular oven....It's also great in the summer when you don't want a hot oven going on a hot day (it's 90 degrees in Jerusalem today!)...
Happy Passover/Pesah!
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How would you bake this in a regular oven if you were to make it the day before? Temperature and time???
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how many people can this serve?
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Anywhere between 4 to 6 depending on serving size.
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