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		Chabad.org » Jewish Holidays » Sukkot & Simchat Torah » Simchat Torah » Recipes » Suggested Holiday Menu » Roast In Apricot Sauce

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Sukkot

Simchat Torah

Roast In Apricot Mushroom Sauce

Heavenly recipe... A must-try!

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Reader Comments

Posted: Sep 11, 2006

roast in apricot mushroom

what kind of roast is this-Chuck?
Shoulder roast?

Posted By marsha mintz, south euclid, ohio
via chabadtexas.org

Posted: Sep 12, 2006

The recipe doesn't specify, it should work for both types of roast. Enjoy!

Posted By Chani Benjaminson, Rome

Posted: Oct 3, 2007

Roast in apricot and mushroom

Hopefully this will be a good one. Would also like to know specifically which type of meat to use.

Posted By Debbie F, Maple Shade, NJ

Posted: Dec 21, 2007

Beef roast with apricot in red wine jus

This dish is loved in Britain too - well rounded winter recipe

Posted By Boris, London, UK

Posted: Dec 23, 2007

roast

The recipe doesn't specify, I'd assume that any roast cut is ok.

Posted By Chani Benjaminson, Chabad.org

Posted: Apr 27, 2008

roast apricoat and mushroom sauce

when you use apricot it's better not to mix it with garlic, nor mushrooms nor red wine. Try this: use white wine instead of red one, add raisins instead of mushrooms and some nuts also. You may cook the onions with a small amount (coffeee or tea spoonfull) of sugar. It will be delicious!
Use Veal instead of red adult bovine meat, the effect will be even better!

Posted By Anonymous, Rome

Posted: Sep 29, 2010

RE: wine in recipes

SO many recipes list the use of white or red wines. They may also list as dry or sweet, etc. I know nothing about wine. It would be nice IF the writer of the recipe would at least give some suggestion as to the variety of wine instead of keeping us guessing.

Posted By FAL, west palm beach

Posted: Mar 27, 2011

Wine~Wine~Wine

I was told once, that if you don't know what wine to use when cooking then use the one that you enjoy the taste.

If that helps you. Good luck Chefs!!!

Posted By Try everything, Reseda , CA

Suggested Holiday Menu


	Tasty Challah


	Caribbean Fish


	Spinach Salad


	Roast In Apricot Sauce


	Jerusalem Kugel


	Strawberry Rhubarb Pie


	The most comprehensive kosher cookbook, Spice and Spirit shows you how to infuse your cooking with both the spice and spirit of kosher food. Includes over 800 recipes, as well as guides to Kashrut, Shabbat, and the holidays.